Hammad K, Morsy N, Abd El-Salam E. Improving the oxidative stability of breadsticks with ginkgo (Ginkgo biloba) and ginseng (Panax ginseng) dried extracts. Grasas aceites [Internet]. 2021Sep.17 [cited 2024Apr.27];72(3):e424. Available from: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1894