Farres S, Srata L, Chikri M, Addou S, Fethi F. Rapid detection of argan oil adulteration by frying oils using laser induced fluorescence spectroscopy combined with chemometrics tools. Grasas aceites [Internet]. 2023Oct.10 [cited 2024May20];74(3):e520. Available from: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/2063