Karaosmanoğlu H. Impact of different harvest times on fatty acid profile, sterol, tocopherol and bioactive properties of hazelnut oil. Grasas aceites [Internet]. 2023Dec.30 [cited 2024May9];74(4):e535. Available from: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/2117