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Pinheiro do Prado AC, Monalise Arag√£o A, Fett R, Block JM. Phenolic compounds and antioxidant activity of Pecan [Carya illinoinensis (Wangenh.) C. Koch] kernel cake extracts obtained by sequential extraction. grasasaceites [Internet]. 2009Dec.30 [cited 2023Jan.27];60(5):460-9. Available from: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/599