1.
Alessandri S, Cimato A, Modi G, Crescenzi A, Caselli S. Multivariate models to classify Tuscan virgin olive oils by zone. Grasas aceites [Internet]. 1999Oct.30 [cited 2024Apr.26];50(5):369-78. Available from: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/681