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eISSN: 1988-4214
ISSN-L: 0017-3495
DOI: 10.3989/gya

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Keywords
Most downloads (60 days)
  1. Cholesterol metabolism, its regulation at the hepatic and intestinal level
    383
  2. Lipids in pharmaceutical and cosmetic preparations
    366
  3. The functional properties of fats and oils - A richness of diversity
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  4. Virgin almond oil: Extraction methods and composition
    272
  5. Cold-pressed cactus pear seed oil: Quality and stability
    265
  6. Selection criteria for yield in safflower (Charthamus tinctorius L.) genotypes under rainfed conditions
    261
  7. Avocado oil extraction: An industrial experiment
    248
  8. Physıcal and chemıcal analysıs and fatty acıd composıtıon of peanut, peanut oıl and peanut butter from ÇOM and NC-7 cultıvars
    247
  9. Shea butter
    246
  10. Determination of melting point of vegetable oils and fats by differential scanning calorimetry (DSC) technique.
    217

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