Castro, A., Departamento de Higiene y Tecnología de los Alimentos, Facultad de Veterinaria, Universidad de León, Spain

• Grasas y Aceites Vol. 66 No. 4 (2015) - Research
  Volatile compounds in the perirenal fat from calves finished on semiextensive or intensive systems with special emphasis on terpenoids
  Abstract  HTML  PDF  XML