Gopala Krishna, A. G., Department of Lipid Science and Traditional Foods CSIR-Central Food Technological Research Institute Mysore, India

• Grasas y Aceites Vol. 65 No. 4 (2014) - Research
  A simple method for purification of deodorizer distillate from Indian rice (Oryza Sativa) bran oil and preparation of phytosterols
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