Prieto, M. M., Departamento de Energía, ETS de Ingenieros Industriales de Gijón. Universidad de Oviedo, Spain

• Grasas y Aceites Vol. 49 No. 2 (1998) - Research
  Theoretical study of some thermodynamic properties of the fatty acids obtained as distillates coming from the deodorization of vegetable oils
  Abstract  PDF