Indexación

Grasas y Aceites está indizada en Web of Science: Journal Citation Reports (JCR), Science Citation Index Expanded (SCI), Current Contents - Agriculture, Biology & Environmental Sciences and BIOSIS Previews; SCOPUS, CWTS Leiden Ranking (Journal indicators) Core publication, REDIB, DOAJ, Chemical Abstracts Services (CAS), IALINE, Current Awareness in Biological Sciences (CABS), Food Science and Technology Abstracts (FSTA), SWETS, Commowealth Agricultural Bureaux (CAB), Office of Scientific and Technological Information (OSTI), Foods-Adlibra, Pascal, Analytical Abstract (AA), Cambridge Scientific Abstracts, Deutsche Gessellscharft für Fettiwissenschaft, Dialnet, Sherpa Romeo e ÍnDICEs CSIC. Está incluida en el Catálogo Latindex 2.0 y cuenta con el Sello de Calidad de la FECYT.