Formulation of soy oil products
DOI:
https://doi.org/10.3989/gya.1995.v46.i6.953Keywords:
Formulation of products, Soybean oil, Technical paperAbstract
The paper comments different formulations of soy oil products such as salad and cooking oils, margarine, shortenings, commercial shortenings, frying shortenings, and fluid shortenings. Hydrogenation and its influence on final products is also included.
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