Ruiz Méndez, Mª V.

• Grasas y Aceites Vol. 54 No. 2 (2003) - Research
  Kinetics of the elaidization’s reaction of oleic acid in the deodorization and/or physical refining of edible fats
  Abstract  PDF
• Grasas y Aceites Vol. 51 No. 3 (2000) - Documentation
  Books
  Details  PDF