Guzmán Chozas, M., Spain
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Grasas y Aceites Vol. 48 No. 2 (1997) - Reviews
Use of the 2-thiobarbituric acid (TBA) test for evaluation of the autoxidative process in foods.
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Grasas y Aceites Vol. 43 No. 3 (1992) - Documentation
Reviews of new books
Details PDF