Vol. 48 No. 3 (1997)

DOI: https://doi.org/10.3989/gya.1997.v48.i3

Published: 1997-06-30

Research

[en] Preparation of polyunsaturated fatty acid concentrates from the liver oil of dogfish (Squalus acanthias) from the Black Sea.

K. Stefanova, K. Seizova, G. Georgieva, L. Zlatanova, L. Kuleva, S. Popov

141-143
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[en] Fatty acid composition of Achene oils from five Moroccan climatic cultivars of Cannabis.

A. Merzouki, J. Molero Mesa

144-147
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[es] Determination of polar compounds by TLC-FID in refined and partially hidrogenated soja heated oils.

J. L. Cruzian, A. J. Inhamuns, D. Barrera Arellano

148-153
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[es] Characterization of palm tree fruit oils from brazilian Amazonia region.

M. C. Mambrin, D. Barrera Arellano

154-158
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[es] Variations on nutritive value of Jijona nougat in suprema, extra and popular qualities.

G. Blázquez Abellán, M. T. Orzáez Villanueva, A. Díaz Marquina

159-165
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Reviews

[es] Used of pesticides in cottonseed cultivars. Present trends.

M. J. Martínez, M. Crespi

166-172
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Documentation

[es] Bibliografía de revistas

Equipo Editorial

173-177
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[es] Libros

O. Gómez Herrera, A. Heredia, J. L. Ruiz Barba, Y. M. Pacheco López, P. García García, R. Zamora, F. J. Hidalgo, A. Garrido Fernández, C. Gómez Herrera, C. Dobarganes

177-191
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News

[es] Reuniones y congresos celebrados. Próximos congresos y reuniones. Otras noticias

Equipo Editorial

192-195
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