, Animal Production, Escuela de Ingenierías Agrarias, Universidad de Extremadura, Spain
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Grasas y Aceites Vol. 64 No. 2 (2013) - Research
Determination of neophytadiene in the subcutaneous fat of Iberian pigs from different feeding systems
Abstract PDF -
Grasas y Aceites Vol. 64 No. 2 (2013) - Research
Predictive ability of the feeding system in Iberian pig by means of several analytical methods
Abstract PDF