, Food Technology Dept., National Research Center, Egypt
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Grasas y Aceites Vol. 61 No. 1 (2010) - Research
Dry fermented buffalo sausage with sage oil extract: Safety and quality
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Grasas y Aceites Vol. 62 No. 2 (2011) - Research
Antioxidant and antimicrobial effect of some natural plant extracts added to lamb patties during storage
Abstract PDF