, Área de Nutrición y Bromatología. Facultad de Farmacia, Spain
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Grasas y Aceites Vol. 58 No. 1 (2007) - Reviews
Review of the levels of trans fatty acids reported in different food products
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Grasas y Aceites Vol. 54 No. 1 (2003) - Research
Isomeric fatty acid composition of spanish commercial ice-creams
Abstract PDF