Antioxidant, anti-inflammatory and cytotoxic activities of the unsaponifiable fraction of extra virgin olive oil

Authors

DOI:

https://doi.org/10.3989/gya.0916192

Keywords:

Anti-inflammatory, Antioxidant, Cytotoxicity, Olive oil, Unsaponifiable fraction

Abstract


The health benefits of olive oil are well-known. In this study, the unsaponifiable fraction of extra virgin olive oil (Unsap) was investigated for reducing power capacity, ferric reducing antioxidant power, fer-rous chelating activity and nitric oxide inhibition. The present study was also designed to evaluate the in vitro cytotoxic effect of the Unsap against human carcinoma cells. The anti-inflammatory potential of Unsap has been determined via the inhibition of Human Cyclooxygenases. The results showed that Unsap is efficient for ferric reducing antioxidant power and nitric oxide inhibition. Unsap has a selective effect as anti-inflammatory agent. The results showed moderate to good in vitro antitumor activities of Unsap against human liver, lung and pancreas cancer cells with IC50 ranging from 19.6 to 30.4 μg/mL and good selectivity index (≥ 2). In conclusion, Unsap represents a promising and safe antitumor and antioxidant material that supports the need for further investigation.

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Published

2020-12-04

How to Cite

1.
Elaasser MM, Morsi MK, Galal SM, Abd El-Rahman MK, Katry MA. Antioxidant, anti-inflammatory and cytotoxic activities of the unsaponifiable fraction of extra virgin olive oil. grasasaceites [Internet]. 2020Dec.4 [cited 2022Dec.10];71(4):e386. Available from: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1848

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Research