Alonso, L., Instituto de Productos Lácteos de Asturias (CSIC), Spain

• Grasas y Aceites Vol. 45 No. 4 (1994) - Research
  Study of the lipidic fraction of the artisanal blue cheeses from the Principado de Asturias
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• Grasas y Aceites Vol. 65 No. 2 (2014) - Research
  Characterization of apple seed oil with Denomination of Origin from Asturias, Spain
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