Guillén, R.

• Grasas y Aceites Vol. 48 No. 4 (1997) - Documentation
  Libros
  Details  PDF
• Grasas y Aceites Vol. 44 No. 3 (1993) - Research
  Component changes in olive (Hojiblanca var.) during ripening
  Abstract  PDF
• Grasas y Aceites Vol. 42 No. 5 (1991) - Research
  Preparation and characterization of fibre fractions in olives (Hojiblanca, var.)
  Abstract  PDF
• Grasas y Aceites Vol. 49 No. 5-6 (1998) - Documentation
  Libros
  Details