Vol. 73 No. 2 (2022)

DOI: https://doi.org/10.3989/gya.2022.v73.i2

Published: 2022-06-30

Research

[en] Study of the operational conditions for ethyl esters production using residual frying oil and KF/clay catalyst in a continuous system

D.A. Zempulski, N. Postaue, N. Stevanato, H.J. Alves, C. Silva

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[en] Chemical-functional composition of Terminalia catappa oils from different varieties

O.V. Santos, S.D. Soares, P.C.S. Dias, S.P.A. Duarte, M.P.L. Santos, F.C.A. Nascimento, B.E. Teixeira-Costa

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[en] Color of extra virgin olive oils enriched with carotenoids from microalgae: influence of ultraviolet exposure and heating

M.C. Murillo, A.B. García, T. Lafarga, M. Melgosa, R. Bermejo

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[en] The effect of replacing red palm stearin with red palm olein in baked potato cookies

J. Xu, Y.Y. Liu, T.M. Olajide, H.A. Liu, X.C. Weng

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[en] Optimization of date seed oil extraction using the assistance of hydrothermal and ultrasound technologies

A. Mrabet, G. Rodríguez-Gutiérrez, R. Guillén-Bejarano, R. Rodríguez-Arcos, M. Sindic, A. Jiménez-Araujo

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[en] Determination of nutritional health indexes of fresh bovine milk using near infrared spectroscopy

I. Lobos-Ortega, N. Pizarro-Aránguiz, N.L. Urrutia, M. Silva-Lemus, P. Pavez-Andrades, I. Subiabre-Riveros, D. Torres-Püschel

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[en] An advanced aqueous method of recovering pumpkin seed kernel oils and de-oiled meal: Optimization and comparison with other methods

J. Fu, W. Wu

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[en] Chemical characterization of baru oil and its by-product from the northwest region of Minas Gerais, Brazil

L.A. Borges, R.N.B. Souto, A.L.A. Nascimento, J.F. Soares, C.L. Paiva, I.V. Brandi, J.P. Lima

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[en] Application of MOFs and natural clays for removal of MCPD and GEs from edible oils

T. Şahin, S. Ok, E. Yılmaz

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[en] Acidic and enzymatic pre-treatment effects on cold-pressed pumpkin, terebinth and flaxseed oils

S.Y. Özkılıç, D. Arslan

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[en] Recent advances in plant-based fat formulation as substitute for lard

J.M.N. Marikkar, N.A.M. Yanty, S. Musthafa, M.S. Miskandhar

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[en] A novel class of bio-lubricants are synthesized by epoxidation of 10-undecylenic acid-based esters

B. Lakkoju, V. Vemulapalli

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[es] [en] Lista de evaluadores 2021

Equipo Editorial

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