Vioque, J.

• Grasas y Aceites Vol. 51 No. 5 (2000) - Reviews
  Bioactive peptides in storage proteins
  Abstract  PDF
• Grasas y Aceites Vol. 45 No. 3 (1994) - Research
  Study of the fatty acid composition of the seed oils of some wild plants in Spain
  Abstract  PDF
• Grasas y Aceites Vol. 45 No. 4 (1994) - Research
  Triglyceride composition of the seed oil in the genus Coincya (Brassicaceae)
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• Grasas y Aceites Vol. 48 No. 5 (1997) - Research
  Obtention and characterization of rapeseed protein isolates.
  Abstract  PDF
• Grasas y Aceites Vol. 67 No. 3 (2016) - Research
  Nutritional quality of the seed oil in thirteen Asphodeline species (Xanthorrhoeaceae) from Turkey
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• Grasas y Aceites Vol. 58 No. 1 (2007) - Research
  Seed protein characterisation of eleven species of amaranthus
  Abstract  PDF
• Grasas y Aceites Vol. 64 No. 3 (2013) - Research
  Nutritional and functional characteristics of Erophaca baetica seeds, a legume endemic to the Mediterranean region
  Abstract  PDF
• Grasas y Aceites Vol. 54 No. 4 (2003) - Research
  Improvement of protein extraction from sunflower meal by hydrolysis with alcalase
  Abstract  PDF
• Grasas y Aceites Vol. 49 No. 5-6 (1998) - Documentation
  Libros
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• Grasas y Aceites Vol. 50 No. 1 (1999) - Documentation
  Libros
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• Grasas y Aceites Vol. 50 No. 4 (1999) - Documentation
  Libros
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